Sweet N’ Sticky Sweet Potato Fries


Baked Sweet Potato Fries — Girls Gone Grillin’ Style 

Crispy edges, tender centers, and BIG flavor—these fries bring that backyard-grillin’ attitude straight to the oven.

 Ingredients

  • 2 large sweet potatoes, peeled & cut into fries
  • 2 tbsp olive oil
  • 1–1½ tsp Girls Gone Grillin’ SPG with a Kiss of Onion
  • ½ tsp smoked paprika
  • ½ tsp garlic powder
  • Optional heat: pinch of cayenne or chili flakes
  • Optional sweet kick: light drizzle of honey or maple syrup

How to Make Them

Heat it up: Preheat oven to 425°F. Line a baking sheet with parchment paper.

Season like a pro: Toss fries with olive oil, SPG, smoked paprika, garlic powder, and optional heat/sweet.

Spread out: Lay fries in a single layer (crowding = soggy fries).

Bake: 20 minutes, flip, then bake another 15–20 minutes until golden and crispy.

Finish strong: Sprinkle a touch more SPG right out of the oven.

Dipping Sauce Ideas

Spicy Honey Mustard

Garlic Aioli

Chipotle Ranch

Maple Bourbon BBQ Sauce ( you know the vibe)

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