Shrimp Avocado Boats- Girls Gone Grillin' Style

Shrimp Avocado Boats- Girls Gone Grillin' Style 

Fresh, bold, and totally backyard-chic. Let’s give them that signature flavor pop 

Ingredients

• 3 ripe avocados, halved & pits removed
• 1 lb large shrimp, peeled & deveined
• 1 tbsp olive oil
• 1–2 tsp Sassy Seafood seasoning
• Juice of 1 lime
• 1 tbsp fresh cilantro, chopped
• ¼ cup diced red onion
• ½ jalapeño, finely diced (optional heat)
• ¼ cup cherry tomatoes, diced

Cotija or feta cheese (optional garnish)

Directions

Season the Shrimp

Toss shrimp with olive oil and Sassy Seafood.

Grill

Grill over medium-high heat 2–3 minutes per side until pink and slightly charred.

Remove and chop into bite-size pieces.

Mix the Filling

In a bowl combine grilled shrimp, lime juice, cilantro, red onion, jalapeño, and tomatoes.

Build the Boats

Spoon mixture generously into avocado halves.

Finish It Off

Top with extra lime zest, cheese, or a drizzle of honey-lime crema.

Girls Gone Grillin’ Upgrade Ideas

Add diced mango or pineapple for sweet heat.

Drizzle with Sweet & Sticky for a spicy glaze vibe.

Serve on a cedar plank for a smoky presentation.

Turn it into a stacked appetizer for vendor events