Shrimp and Crab Garlic Toast Girls Gone Grillin' Style

Shrimp & Crab Garlic Toast

Ingredients

• 1 baguette, sliced into ½-inch pieces
• 4 tbsp butter, softened
• 2 cloves garlic, minced
• ½ lb shrimp, peeled, deveined, and chopped
• 8 oz lump crab meat
• 4 oz cream cheese, softened
• ½ cup shredded mozzarella
• ¼ cup grated Parmesan
• 2 green onions, sliced
• 1 tbsp fresh parsley, chopped
• 1 tsp lemon zest
• 1 tsp Sassy Seafood Seasonings 100% All-Natural Blend
• Optional: pinch of red pepper flakes

Instructions

Preheat grill or oven to 400°F.

Mix butter and garlic. Spread on baguette slices.

Toast bread for 3-4 minutes until lightly golden.

In a bowl, combine shrimp, crab, cream cheese, mozzarella, Parmesan, green onions, parsley, lemon zest, and Sassy Seafood.

Spoon mixture onto toasted bread slices.

Return to grill or oven for 8-10 minutes until hot, bubbly, and lightly browned.

Garnish with extra parsley and a squeeze of lemon.

Serving Tip:

Finish with a light drizzle of melted garlic butter and a sprinkle of additional Sassy Seafood for an appetizer that's perfect for summer gatherings, boat days, or backyard cookouts.