Avocado Toast Buffet Girls Gone Grillin’ Style

Avocado Toast Buffet Girls Gone Grillin’ Style

Perfect for brunch, showers, game days, or casual gatherings—this avocado toast buffet lets everyone build their own while showing off BIG flavor.

The Base

Thick-sliced sourdough

Rustic country bread

Multigrain or ciabatta

Optional: grilled naan or flatbread

Grill or toast until lightly charred and crispy.

Avocado Spread (Base Recipe)

6 ripe avocados

Juice of 1–2 limes

Olive oil drizzle

Girls Gone Grillin’ SPG with a Kiss of Onion

Optional add-ins: minced garlic, chopped cilantro, red pepper flakes

Mash chunky or smooth—your call.

Protein Toppings

Crispy bacon

Smoked salmon

Grilled chicken slices

Steak strips

Jammy or soft-boiled eggs

Poached eggs (for brunch vibes)

Flavor Boosters

Pickled red onions

Cherry tomatoes

Roasted corn

Sautéed mushrooms

Jalapeños or Fresno chiles

Arugula or microgreens

Creamy + Crunchy

Burrata or fresh mozzarella

Feta or goat cheese

Ricotta whipped with lemon

Everything bagel seasoning

Toasted pepitas or pine nuts

Finishing Touches

Chili oil

Balsamic glaze

Hot honey

Lemon zest

Fresh herbs

Girls Gone Grillin’ Tips

Label toppings for easy flow

Keep avocado on ice to stay green

Grill bread ahead and reheat quickly

Add SPG at the end for that signature pop